Pakistani and Indian Cuisines
Pakistani cuisines include the cuisines from the Indian subcontinent. Foods in this area of the world are flavoured with various types of chili, black pepper, cloves, and other strong herbs and spices and often with flavoured butter and ghee. Turmeric and cumin are often used to make curries.
Chaudhry’s Buffet Restaurant proudly offers various traditional and authentic Pakistani and Indian dishes. Some of the main dishes are listed below: